Apricot and Chocolate Chip Biscuits Recipe

I have been enjoying eating dried apricots from Costco lately, and wanted to find a recipe that combined two of my favourite things – apricots and chocolate. I stumbled across this recipe from a basic web search. They suggested making a double batch, but I only did a 1.5 batch. I didn’t quite have enough dried apricots, so made up the rest with dried figs. These made for great little cookies. They didn’t spread too much and kept their shape well. We found they dried out after a couple of days. I would probably take their advice next time and freeze some for school lunches. Overall a great little cookie. The oats made them a touch more filling but I don’t really enjoy the oat taste – but that’s just me.